Giant: Perdue Short Cuts Products Just $2.33 Each Starting 1/29! {Rebate}
Here is an awesome deal on Perdue at Giant
Starting 1/29, Perdue Short Cuts Carved Chicken Breast is priced at $3.33 each. In addition, to this there is a $1.50/3 Perdue Refrigerated Fully Cooked products printable coupon available to use with this deal to further reduce the price.
Plus you will receive $1.50 Ibotta Rebate
That will make the final price just $2.33 each
Giant deal 1/29 thru 2/4/21:
Buy (3) Perdue Short Cuts Carved Chicken Breast $3.33 each
Use (1) $1.50/3 Perdue Refrigerated Fully Cooked products printable coupon
Pay $8.49 OOP
Receive $1.50 Ibotta rebate
Final price: $2.33 each after coupon and rebate
Note: Ibotta rebates can disappear at any time even without an expiration date. Remember to check your app prior to purchase.
Here are some coupons you may like:
- $0.75 on ONE (1) Frigo® Cheese Heads® 8ct or larger Meat and Cheese Product
- $1.00 on any TWO (2) Kettle Brand® Chips (4oz or larger)
- $1.50 on any ONE (1) NESCAFÉ® TASTER’S CHOICE® coffee 7 oz jar or larger
- $1.00 on any TWO (2) Cape Cod® Potato Chips (5oz or larger)
- $1.50 on any ONE (1) Biotène Product (excludes trial sizes)
- $1.00 on any FOUR (4) Pringles® Full Size Cans
- $3.00 on ONE (1) Schwarzkopf® Simply Color Product
- $1.00 on any TWO (2) Cheez-It® Baked Snack Crackers and/or Cheez-It® Snap’d™
- $5.00 on any ONE (1) MUCINEX OR DELSYM Product
- $1.00 on the purchase of any ONE (1) SKIPPY® Peanut Butter Spread Squeeze Pack
- $0.75 when you buy any ONE (1) Breyers® 48oz. Product
- $0.55 on ONE (1) Frigo® Cheese Heads® 8ct or larger Snack Cheese Product
- Save $1.00 on any ONE (1) Rao’s Sauce
Check the Giant Ad Scan For 1/29/21 Here
Get more Giant Deals HERE
Join 45,000+ subscribers! Subscribe to our newsletter HERE
We value your privacy and do not share your email info with outside parties.
We have great private FaceBook groups for various stores. You’ll join thousands of like-minded readers to share deals and ideas for your favorite store!. Here are the links to the Facebook groups: