Football Brownies
Football-shaped foods are a Game Day party must. You can keep things simple with a boxed mix for this recipe.
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Football Brownies
Ingredients:
- 1 box brownie mix, plus ingredients called for on box
- 1/3 c. heavy cream
- 1 c. semisweet chocolate chips
- 2 tbsp. Baileys Irish Cream
- 2/3 c. powdered sugar
- 3 1/2 tsp. milk
Directions:
- Preheat oven to 350° and line a 9″-x-13″ pan with parchment paper. Prepare brownie mix according to instructions and bake until a toothpick inserted in the center comes out clean, 20 to 23 minutes. Let cool completely.
- Cut football shaped brownies out of baked brownies and place on a cooling rack placed over a baking sheet.
- Place semisweet chocolate chips in a heat proof bowl and microwave cream until hot, about 40 seconds. Pour cream over chocolate and let sit 3 minutes, then stir until creamy and no lumps remain. Add Baileys and stir until smooth.
- Dip brownies in ganache and place in the refrigerator to set, 30 minutes.
- Making icing: In a small bowl, stir powdered sugar and milk until thoroughly combined. Place icing into a piping bag or resealable plastic bag and cut a very small hole in the tip. Decorate each football with laces, then return tray to the refrigerator to harden, 5 minutes more.
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Recipe courtesy: https://www.delish.com/