Cadbury Creme Egg Dip Recipe – Perfect for Easter
Who doesn’t love Cadbury Creme Eggs? Ok, be honest, you have a few Cadbury Creme Eggs hidden just for you, don’t you? If you are a Cadbury egg lover like I am, you will love this quick, easy and fun Cadbury Creme Egg Dip Recipe. It uses our favorite creme filled eggs and basic pantry ingredients to make a sweet tasty dip perfect with apples, graham crackers or even vanilla wafers. Put this dip out for your guests and watch it disappear!
Simple easy pantry and fridge staples go into this recipe. Brown sugar, powdered sugar, cream cheese, butter and the Cadbury eggs. Mix it all together to get a bowl of sweet sugary bliss! Yumm!
Here is the full recipe. I’d love to know if you try it. Let me know in the comments.
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Cadbury Creme Egg Dip Recipe
Ingredients
- 8 oz. Cream Cheese, softened
- ¾ cup Powdered Sugar
- ¼ cup Light Brown Sugar
- ¼ cup Butter, softened
- 7 Cadbury Eggs
Directions
- In a small bowl, mix together the cream cheese, powdered sugar, brown sugar, and butter until well blended.
- Chop up 6 of the Cadbury eggs into larger pieces and gently stir into the cream cheese mixture.
- Put the dip into a small serving bowl and cut the last Cadbury egg in half and place on top for a garnish.
- Serve with your choice of dipping snacks such as graham crackers, apples, or animal crackers.
- Enjoy!
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