Pumpkin Bread with a Penuche Glaze

This fantastic recipe came from reader Alison P. It is an easy pumpkin bread. The bread isn’t dense, its light and moist. It literally took me 10 minutes to whip this up. Trust me, you can make this just as quick as the boxed stuff.

Alison’s recipe was perfect for a bread. There are some breads that are more like a cake. As per usual, I couldn’t do the recipe as is (sorry Alison), so I added a Penuche Glaze. The glaze may not look pretty but it tastes fantabulous!

Of course, you don’t need to add the glaze. Just sit down with a slice of this bread and a cup of coffee!

Thank you Alison for introducing me to this recipe.

Click for recipe.


This post may contain affiliate links. Read my disclosure policy here